German Steel Ergonomic Meat Cleaver

The Full Picture

Professional Quality Blade: Crafted from premium German 1.4116 X50CrMOV15 steel, this blade is designed for durability and reliability. Following meticulous processes including manual grinding, precision forging, and honing, it ensures wear-resistance, corrosion-resistance, and a long-lasting sharpness.

Ultra Sharp Blade: Opting for a 7-inch blade with a 14-16 degree hand-polished edge on each side, this cleaver offers unparalleled sharpness. The steel has a Rockwell hardness rating of 57+, ensuring maximum edge retention and precision in cutting, making slicing and dicing smooth and effortless.

Multipurpose Meat Cleaver: Versatile and reliable, this Chinese cleaver is perfect for all your kitchen needs. It can handle a wide range of tasks, including chopping, slicing, mincing, and dicing fruits, vegetables, and meats such as fish, chicken, and beef. Whether you're cooking indoors or outdoors, this tool will be your indispensable kitchen assistant.

Ergonomic Handle: The blade is paired with an ABS handle known for its comfort, strength, and stability. The handle is secured using triple rivets, ensuring a secure grip. The balance protection bolster between the blade and handle provides comfort and helps prevent fatigue during prolonged use.

Easy Maintenance: To keep the blade in top condition, rinse the knife gently after use and promptly dry it with a soft cloth. Regular maintenance will help maintain its lasting sharpness and lustrous appearance.