Damascus Steel Chef Knife Set with Ergonomic Handle

HOSHANHO has a 30-year history of development. The founder has traveled to many eastern and western countries to learn from advanced knife technology. He founded the HOSHANHO brand in 1992, which then gained popularity in Europe in 2000, and the company created its first series of knives in North America in 2020.

The HOSHANHO SUPREME Series is defined by its proficiency in sharpness and sincerity in virtue. Superior professional chef knives often require advanced and more complex production processes. The HOSHANHO chef knife is made of cryogenically-hardened VG-10 damascus, with a hand-polished 67-layer carbon steel knife core and a mirror hand-sharpened V-taper ground edge. This knife has undergone over 40 processes, from cutting and straightening to heat treatment, grinding and polishing. Careful attention has been paid to the 2.5mm blade thickness, reducing weight while ensuring sharpness. Every detail has been meticulously adjusted and strictly controlled, resulting in a knife of superior quality. The SUPREME Series represents the apex of modern Japanese cutlery.

The HOSHANHO 67-Layer Damascus Super Steel Ultra Sharp Chef Knife Set is a versatile 3-piece kitchen knife set designed for everyday cooking. It includes an 8-inch chef's knife, a 7-inch santoku knife, and a 3.75-inch paring knife, catering to all your cutting needs, from vegetables and fruit to bread and meat. The unique polishing technology and 9-12 degree edge angles provide superior professional-level sharpness for precise, clean cuts.

The blade is made of high-performance VG10 super steel, offering enhanced durability and rigidity. The 67-layer damascus steel has a hardness of 60±2 HRC, retaining its sharpness even with prolonged use. Advanced modern forging techniques have been employed, resulting in a professional-grade, all-purpose set for home cooks.

The combination of damascus steel and olive wood creates a well-balanced, ergonomic design. The unique handle offers optimal stability and comfort, suitable for both left and right-handed users. The HOSHANHO team has extensive experience in knife manufacturing, consistently incorporating customer feedback to improve their products.

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