Professional Multipurpose Japanese Nakiri Chef Knife

MITSUMOTO SAKARI - A Brand Focused on Exceptional Chef's Knives

MITSUMOTO SAKARI combines traditional Japanese hand-forging techniques with modern advanced technology to create high-quality kitchen knives. Preserving the ancient tradition of hand-forging, each exquisite knife is meticulously crafted by skilled knifemakers.

Located in Echizen City, Fukui Prefecture, Japan, the MITSUMOTO SAKARI R&D center is dedicated to developing exceptional Japanese chef's knives. The brand promotes traditional Japanese knife-making methods, while utilizing premium quality materials and state-of-the-art manufacturing processes. This unique approach has earned the recognition and praise of professional chefs and home cooks worldwide.

The knives are packaged in a luxurious sandalwood gift box, making them an ideal present for any occasion, from birthdays to weddings. Each knife showcases the brand's commitment to exquisite craftsmanship, with a hand-pounded texture that enhances both aesthetic appeal and functionality.

The MITSUMOTO SAKARI Professional Japanese Nakiri Chef's Knife is a versatile kitchen essential. Designed with a square blade, it excels at chopping, slicing, and dicing a variety of fruits, vegetables, and leafy greens. The hand-pounded texture reduces suction and resistance, allowing for efficient, easy-to-clean cutting.

Crafted from 3-layer 9CR18MOV high-carbon steel, the knife blade is precision-forged for exceptional sharpness and edge retention. The core is reinforced with a sandwich of stainless steel, enhancing stain and corrosion resistance. The ergonomic rosewood handle provides a balanced, comfortable grip, reducing hand fatigue during extended use.

MITSUMOTO SAKARI is committed to upholding the highest industry standards. Each knife is meticulously inspected, and the brand offers free replacement for any quality issues. Users are advised to avoid cutting bones or hard objects, and to properly clean and store the knives after each use.

In addition to the Nakiri Chef's Knife, MITSUMOTO SAKARI offers a range of other professional-grade Japanese chef's knives, including Petty, Santoku, Gyuto, and Kiritsuke models. Each knife is designed to excel in specific culinary tasks, catering to the diverse needs of both home cooks and professional chefs.

Whether you're a passionate home cook or a seasoned culinary professional, a MITSUMOTO SAKARI chef's knife is a must-have addition to your kitchen. With its uncompromising quality, exceptional performance, and beautiful presentation, it's the perfect gift for any occasion.

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