Paudin 12 Inch Slicing and Carving Knife Set, German Steel G10 Handle

Impeccable Brisket Knife - High-Precision Cutting Blade: The long, ultra-sharp 12-inch blade is engineered for high-precision cutting with minimal force. Ideal for slicing roasted meats, brisket, ham, grilled meats, and turkeys, as well as vegetables and fruits like watermelon. - Ergonomic Design & Durability: Specially designed to reduce the difficulty of cutting large, whole slices. The thin, narrow blade makes it easy to achieve thin, precise slices. The 7Cr17MoV German steel ensures a long-lasting edge, with a Rockwell hardness rating of 58+. - Rust-Proof & Easy to Clean: The knife is rust-proof and easy to maintain, reducing the need for frequent cleaning and sharpening. This ensures your knife stays in top condition for years to come.

Meat Carving Knife & Fork Set - ** complete Set: Includes an 8-inch carving knife and a 7-inch meat fork, perfect for a variety of meats like brisket, beef, roast, and turkey. - Effortless Slicing: The 8-inch knife is designed for precise slicing of large, whole pieces of meat. The meat fork has a 6mm thickness and a straight design, ensuring it holds meat securely for effortless slicing. - Ergonomic & Stable:** The knife features a hand-polished edge at 14-16 degrees, enhancing carving efficiency. The blade is forged in one piece with the handle, triple riveted for absolute stability, comfort, and maneuverability.

Full-Tang Ergonomic Design - Precision Edge: The hand-polished edge at 14-16 degrees optimizes cutting efficiency. The blade is forge-welded to the handle in one piece, ensuring stability and easy handling. - Comfort & Durability: Triple rivets secure the blade to the handle, providing comfort, stability, and maneuverability, making carving both efficient and easy.

Precise slicing brings you a perfect sense of satisfaction!