Enoking German Steel Meat Cleaver Knife

ENOKING VEGETABLE CLEAVER: TRADITIONAL HAND-FORGING TECHNIQUES Our ENOKING vegetable cleaver is crafted by master artisans with over 40 years of experience, ensuring a longer-lasting blade than traditional kitchen knives. This knife is the result of a series of continuous operation cycles including quenching, hammering, tempering, and clamping, which guarantee its durability and reliability.

PREFERRED MATERIAL & DURABLE WELDING Forged from high-quality high manganese steel, our cleaver features ultra-sharp, 16° hand-polished edges on each side, minimizing cutting resistance for effortless food prep. The exclusive anti-rust process technology prevents rust, ensuring your knife remains in excellent condition for years to come.

MULTI-PURPOSE CLEAVER Suitable for a variety of tasks, including slicing, dicing, mincing, chopping vegetables, fruits, meat, and fish. Perfect for both professional chefs and hobbyists, as well as outdoor activities like BBQ, hunting, hiking, and camping.

ERGONOMIC & STRONG HANDLE The ergonomic wood handle provides unmatched comfort and safety. The full tang design, complete with rivets, ensures the handle stays strong and secure. Integrally formed without welding, this design also minimizes handle breakage. The well-balanced handle reduces numbness or wrist strain, even during prolonged use.

MAINTENANCE TIPS To maintain your ENOKING cleaver's sharpness, keep it away from acidic, alkaline, or corrosive substances. Regularly clean and store the knife in a dry place. Our dedicated after-sales team is here to assist you with any questions or concerns; we promise a 24-hour response time and a satisfactory solution.

ENJOY LONG-LASTING KNIFE QUALITY WITH OUR ENOKING CLEAVER!