Huusk Japan 6.5 Inch Nakiri Chef Knife for Dad

The Lowdown On Features

Japanese Vegetable Knife - Huusk 6.5 Inch Nakiri Knife

Perfect for chopping vegetables, this knife is ideal for both experienced chefs and beginners in the kitchen. Start your Japanese kitchen knife collection with this professional-quality Huusk knife!

Premium Steel: - Bushido is the soul of Japan, and steel is the soul of Huusk knives. - Our Bushido Series Japanese knife has enhanced 0.5% carbon and 15% chromium. - The blade is ultra-sharp, long-lasting, and easy to resharpen. - Replace your dull knives with this 6.5 inch vegetable knife that you'll truly use.

Crafted with Passion: - 45 days to make one knife. - Each Huusk knife goes through 40 steps. - 15° V-shaped blade for perfect sharpness. - Anti-rust black coating on the blade; scallops left by hammer make cutting non-sticking.

Practical & Beautiful: - 2 mm thick, finely polished by artisans. - Unique blade coating adds beauty and prevents food from sticking. - Perfect balance of style and functionality.

Trust from Huusk: - Inspected by warehouse staff before delivery. - Oil is applied to the blades to ensure flawless delivery. - Store in a dry environment for sharpness and longevity.

Why Choose This Knife? - Ultra-sharp and long-lasting. - Easy to resharpen. - Perfect for both professionals and beginners. - Non-sticking coating makes cutting effortless. - Aesthetically pleasing and functional.