Price
Paudin Kitchen Tools / Cleaver
7-inch Kitchen Meat Cleaver for Restaurants
Best Use: The meat cleaver excels in effortlessly cutting and transferring ingredients. Its sharp blade slices, dices, minces, and julienne with precision.
High-Quality Materials: Made from German high-carbon stainless steel 5Cr15Mov, with a Rockwell hardness of 56 ± 2, this knife ensures durability and strength. The full tang construction guarantees a secure and reliable fit.
Sharp Blade: The blade is accurately ground to 13-15 degrees on both sides, maintaining its sharpness for longer periods without frequent sharpening.
Comfortable Handle: The ergonomic pakkawood handle provides a secure grip and comfortable control, making it suitable for extended use in the kitchen.
Knife Specifications: Overall length - 12 inches, blade length - 7 inches, blade width - 3 inches, handle length - 5 inches.
