Shogun Koi Series 7 Nakiri Knife for Vegetables

Product Details Sheet

Why Choose Kyoku's 6 in. Multipurpose Boning Knife?

Versatile for Everyday Kitchen Tasks - Effortlessly handle deboning, trimming, and filleting meat, fish, and delicate poultry or vegetable slices.

Non-Stick Koi Scale Design - Attractive koi scale pattern enhances visual appeal. - Seamless food release ensures effortless slicing and dicing.

Superior Quality Steel - Crafted from Japanese VG-10 stainless steel. - 58-60 HRC hardness guarantees excellent sharpness and corrosion resistance. - 16-20 degree V grind edge suitable for both left- and right-handed users.

Durable and Balanced Grip - Well-crafted camphorwood handle offers lasting durability and easy maintenance. - Full-tang design ensures comfortable and balanced grip.

Thoughtful Gifting Options - Comes with a custom-made wooden gift box and leather sheath. - Ideal for gifting to cooking enthusiasts.